Inari (Tofu pouch)

Inari, or inarizushi, is a Japanese dish of seasoned sushi rice stuffed into fried tofu pouches. It’s a casual food that’s often eaten by hand, and it’s a popular choice for picnics and bento boxes.

Raw

Inari (Tofu pouch)

Raw

Ingredients

Sushi Rice (Water, Rice, Seasoned Vinegar [Sugar, Water, Rice Vinegar, Salt, Brown Sugar]), Inari Pouches (Fried Bean Curd [Soy Bean, Soy Bean Oil, Magnesium Chloride], Water, Sugar, Soy Sauce [Water, Soy Bean, Wheat, Salt], Vinegar, Fructose, Mirin, Caramel), Soy Sauce (Water, Soybean, Wheat, Salt, Vinegar), Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Wasabi Mix (Wasabi Powder [Horseradish, Mustard, Spirulina], Water). Contains Sesame, Soy, Wheat.

Inari (Tofu pouch)

Raw

Inari (Tofu pouch)

Raw

Ingredients

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